Overview
Partner Dennis Raglin authored an article titled, "Two Recent Rulings Support Current Method for Assessing Prop 65 Exposure," which appeared in Food Engineering Magazine.
The article discusses how two recent Proposition 65 cases represent a significant win for the food industry as the holdings reaffirm the correct way to ensure compliance and calculate exposure to chemicals listed under California’s Proposition 65 right-to-know warning law.
Read the full article in Food Engineering Magazine (Subscription Required)
